Friselle Toast with Tuna
Serves 2
10 mins prep
5 mins cook
15 mins total
Friselle Toast with wild planet foods skipjack tuna and wild white anchovies is a delicious and nutritious meal or snack that brings your taste buds to Naples. This quick-to-make toast features sustainably caught skipjack tuna, anchovies, and sweet cherry tomatoes, combined in a flavorful tuna salad topping crusty toasted bread.
0 servings

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1: Slice and season bread with olive oil, salt, and pepper, then toast it; set aside. 2: Mix tuna, anchovies, capers, onions, olive oil, basil chiffonade, salt, and pepper to taste. 3: Rub garlic clove on the toasted bread and top it with tuna salad, squeeze some lemon juice, drizzle with olive oil, and enjoy.
