Airfried Potatoes with Chimichurri
Serves 4
15 mins prep
25 mins cook
40 mins total
Zoe’s Airfried Potatoes with Chimichurri Sauce are delicious and often requested. These golden potatoes are seasoned and air-fried to perfection, then served with a vibrant chimichurri sauce made with fresh herbs and spices.
0 servings
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Save $4 cashback on La Tourangelle Olive Oil, Organic, Extra Virgin. Scan QR-code and claim coupon
1: Preheat air fryer to 390 F. 2: Peel, wash, and cube potatoes. Season with olive oil, onion salt, black pepper, and Italian seasoning; mix well. 3: Air fry for 25 minutes, flipping once halfway through. 4: To make the chimichurri, add all ingredients to a blender and blitz until smooth. 5: Drizzle sauce generously over potatoes, dip in, and enjoy!
