Pillowy Silky Soft Mashed Potatoes
Serves 4
15 mins prep
25 mins cook
40 mins total
This recipe for pillowy silky soft mashed potatoes features yellow gold potatoes combined with butter, milk, and heavy whipping cream for a creamy texture. Adjust the salt to your taste and garnish with parsley for a touch of color. Optional roasted garlic adds a delightful twist.
0 servings
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1: Peel, wash and cut potatoes. 2: Cover with 4 cups water and boil until easily pierced with a fork. 3: Press and strain the hot potatoes through the sieve and then add butter. 4: Stir and then add milk and cream. 5: Adjust for salt and optionally top with melted butter and chopped parsley, and enjoy!
