Baked Brie with Berry Jam, Fresh Blackberries, Strawberries, Candied Pecans, Almonds
Serves 4
30 mins prep
40 mins cook
70 mins total
Baked Brie with Berry Jam, Fresh Blackberries, Strawberries, Candied Pecans, Almonds and paired with better for you @snackbacktonature Classic Round and Crispy Wheat Crackers
0 servings
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1. Preheat oven to 350 F; 2. Slice a very thin layer of the top of your Brie wheel; place in a baking dish and bake until the top is bubbly, it should take about 20 mins depending on how cold your Brie is; (keep an eye and don’t overheat the cheese or it will spread all over the plate); 3. To make the jam, add blackberries and quartered strawberries, sugar and water to a saucepan and cook until it thickens for about 5 mins; 4. Once the cheese is bubbly, top with the jam, fresh strawberries, blackberries, candied pecans, almost and rosemary sprigs; 5. Serve with your favorite @snackbacktonature crackers and enjoy!
