Creamy Cheesy Baked Corn
Serves 6
15 mins prep
35 mins cook
50 mins total
A delicious creamy and cheesy baked corn dish featuring Campbell's Condensed Cheddar Cheese Soup, bacon, and a blend of cheeses including cheddar and mozzarella. Perfect as a side for any holiday meal.
0 servings
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1: Preheat oven to 425°F. 2: Chop shallots and bacon, then sauté in olive oil with garlic until golden. 3: Add corn to a casserole dish along with half of the bacon mixture and Campbell's® Condensed Cheddar Cheese Soup; mix to combine. 4: Top with cheddar and mozzarella, lightly stir, then add the remaining bacon mixture, jalapeños, and black pepper. 5: Bake until bubbly for about 35 minutes. 6: Finish with chives and enjoy.
