Air-fried Waffle Fries
Serves 4
30 mins prep
40 mins cook
70 mins total
Let’s make Healthy Air-fried Waffle Fries with yogurt garlic aioli that is so good, I want to put it on everything!
0 servings
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Save $4 cashback on La Tourangelle Olive Oil, Organic, Extra Virgin. Scan QR-code and claim coupon
1. Peel, wash and slice potatoes with a crinkle cut knife as you flip the potato diagonally every time; 2. Toss potatoes in an iced bath for at least 5 minutes to get the starch out; pat dry and season with olive oil, mix and throw in a preheated air-fryer at 375 F for about 8 mins (depending on thickness) as you flip/shake them halfway through; don’t over crowd the air fryer; cook in batches; 3. To make the aioli mix all ingredients above; 4. Once potatoes have cooked, season with salt, dip in the delicious aioli or ketchup and enjoy!
