Corm Chicken Wings
Serves 4
15 mins prep
25 mins cook
40 mins total
Deliciously crispy air-fried chicken wings seasoned with olive oil, garlic, and paprika, tossed in a zesty lemon, garlic, and Parmesan sauce.
0 servings
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1: Preheat air fryer to 390°F. 2: Clean and pat dry wings; season with olive oil, salt, pepper, garlic powder, and paprika; mix until well combined; sprinkle a mixture of flour and baking powder over wings for extra crispiness. 3: Air-fry for about 20-25 minutes, flipping them once. 4: In the meantime, make the sauce by melting butter and sautéing garlic until fragrant; add lemon zest, juice, smoky chili flakes, and parsley; turn off the heat and grate Parmigiano Reggiano. 5: Once wings have cooked, toss them in the zesty sauce and enjoy!
